Provençal guinguette. There’s a breath of fresh air on Place Thiars. This new seafood restaurant is run by a team of enthusiastic experts who put the accent on good food and warm hospitality. Simply cooked, generous helpings of seafood in season are served in a distinctive decor with a boat-shaped counter and a colourful fresco inside. Step aboard to scent the sea as your tastebuds linger over a shellfish platter, fresh fish or a razor clam in parsley vinaigrette.
8 rue Euthymènes, Marseille 1er
Tél. 04 91 54 14 13