This brand new gourmet spot, open to all, stocks outstanding products selected or prepared by the Rivea’s chef, Vincent Maillard. Wood and brass provide the setting for a display of his favourite things: olive oil from Moulin du Haut Jasson, special bottlings of wine and champagne (Domaine Ott, Dom Pérignon), Ortiz products, Lebanese specialities and much more. Also on display, creations by pastry chef Stéphane Marin, and olive-wood tableware and utensils by Maison Dubosq. Premium products, and a catering service to boot!
29 avenue Foch – Tél. 04 94 56 68 00