A summer of nice surprises. This little corner of paradise sitting between the famous Place des Lices, the Pampelonne beaches and Ramatuelle’s vineyards welcomes the summer season with a wealth of new surprises. Executive chef Pierrick Berthier, whose menu makes the very most of terroir produce, is now backed up by Bilal Amrani in charge of the Acacia, thereby delivering a dynamic four-handed cuisine that’s regional, authentic and inventive! On the accommodation side, a dozen guestrooms and suites have benefited from a complete renovation. For wellbeing and beauty, step through the door of the new Nelly & Magdalena hair salon then treat yourself to the new Valmont treatments in the spa: Radiance Ritual – Brightness of Ice for your face, Soft & Smooth for body vitality.
2 route de Tahiti
Tél. 04 94 56 76 00