At the entrance to the village, this Saint-Tropez address, with its blue and white striped parasols, has regained its former glory since last year. The place reconnects with the Riviera spirit in a more contemporary version. The decor, conceived by owner Ludovic Moutet, is retro-chic, blending lacquered wood, gingham details, and an artistic touch, where pieces by Axel Chay and Emmanuelle Luciani create a sunny and unique identity. The menu, meanwhile, is generous and seafood-focused: amberjack carpaccio, grilled fish, signature pasta with seafood, saffron, and preserved lemon, not to mention the bouillabaisse pot. From lunch until the last light of day, the beach exudes understated luxury, bathed in golden light and the scent of Mediterranean holidays.

Departmental road 98A, Bouillabaisse district, Saint-Tropez
Tel. 04 94 97 54 00